Now here’s a cocktail from World Peas that will really “Spice up” your next party:
White Chocolate Wasabi Cocktail
Recipe courtesy World Peas
¼ cup Vanilla Vodka
¼ cup white chocolate liquor
6 oz white chocolate, melted
¼ cup crushed Wasabi World Peas
Dip cocktail glass rim into melted white chocolate, and then into a bowl of crushed wasabi peas, coating the rim of the glass. Place prepared glasses into the freezer.
In a shaker, combine vodka, liquor and ice, and shake. Pour into prepared glasses. Enjoy!