I just wasn’t in the mood to make anything this past week so I needed something fast and uncomplicated. My thought was to use the Bob’s Red Mill Granola, but how? Cobbler! And the best thing is you can make this cobble for one, two or more people.
Easier-Than-Pie Cobbler Recipe
½ of a peach
1 Tablespoon light brown sugar
½ Tablespoon butter
1/3 cup Bob’s Red Mill Honey Oat Granola
1. Preheat oven 350oF.
2. Cut fruit into slices or small bit sized pieces. Place into a ramekin and top with brown sugar and butter. Cook in preheated oven for 20 minutes.
3. Remove cobbler and cool for 5 minutes. Top with Bob’s Red Mill Granola and enjoy warm.
You can also use ½ apple, or whole apricot or plum. For an apple you might want to cook an extra 10 minutes. I didn’t peel my fruit when I made this cobbler as there are a lot of nutrients in the skins, and I was making it for adults.
Summer is very active in our Local MOMS Club chapter, she is the mother of two adorable active boys, and is always thinking of ways to help others. She is a friend, a wife, and always busy as all mommies are. She is very active on Facebook, addicted to Geocaching and very interested in organic and green living while cooking up a storm.