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You are here: Home / recipe / Tasty Treat Thursday Betty Crocker Yellow Cake Mix Cookie Recipe

Tasty Treat Thursday Betty Crocker Yellow Cake Mix Cookie Recipe

March 31, 2011 by Momstart 15 Comments

Summer is MIA this week with a cold and I was in the mood to make cookies. I’m terrible at baking a simple chocolate chip cookie recipe. I have major issues with using butter and making the perfect batch of cookies. They are either too flat, took cake like or too crispy, never perfect. Earlier this week, I really wanted to make a batch of chocolate chip cookies but didn’t want to throw all of the ingredients together just to be disappointed again with how my cookies turned out. So, I looked on-line for a Cake Mix Cookie recipe. I found quite a few variations and decided to try a Yellow Cake Mix Cookie Recipe.

 

Yellow Cake Mix Cookies

Ingredients:

1 box of Betty Crocker Yellow Cake Mix (because she makes the best cake mix)
2 eggs
1/3 cup vegetable oil (applesauce of you want to use something healthier)
2 cups chocolate chips

Directions:

Preheat the oven to 350 degrees

Mix the cake mix, eggs, and oil, then gradually add the chocolate chips

Spoon onto cookie tray and cook in the oven for 8 to 10 minutes.

Cool on wire rack. Eat quickly because I was told they dry out quickly, wouldn’t know for sure because ours didn’t last more than a few hours.

These cookies are delicious. My husband and I have quite an addiction to the flavor of yellow cake mix. I was supposed to pick up more yellow cake mix at the grocery store because we’re out of cookies already. I guess I’ll be getting more cake mix next week. This recipe can be changed with any flavor of cake mix.

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Filed Under: recipe Tagged With: Betty Crocker, Chocolate chip cookies, recipe, Tasty Treat Thursday, Yellow Cake Mix Cookie Recipe

Comments

  1. Rose Plated says

    April 9, 2011 at 1:09 am

    This looks yummy. I love to try this with some raisins since it is my kid’s favorite. Thanks for sharing.

    Reply
  2. Piano Schoenhut says

    April 17, 2011 at 2:21 am

    I actually have that yellow cake mix here but I didn’t know that it can also be used for a cookie recipe. Thanks for sharing this one.

    Reply
  3. Harriet says

    May 31, 2011 at 5:58 pm

    These are great for mailing overseas to our military. It took my box 3 weeks and my son said “They were like fresh out of the oven!”
    My recipe calls for the 18 oz cake mix, 1/2 cup oil and 2 eggs.
    Variation: French Vanilla with orange extract to taste, a bit of food coloring to enhance the experience (face it, the ‘Sandbox’ isn’t all that colorful!) and reconstituted dried cranberries. A HUGE hit with him and the guys on board the ship!

    Strawberry cake mix rolled into balls, then kinda flattened so you can put ONE mini strawberry from a jar of strawberry preserves and fold dough around it again, placed in muffin papers and lightly pressed…those were also favorites with the boys. That one strawberry made them feel like they were eating something healthy while enjoying a treat (that’s what I was told).

    Chocolate actually turned out dry. But the 2 above were moist even after 3 weeks. seal well in ziplocks.

    Reply
  4. Gogololo says

    December 3, 2011 at 10:51 am

    I lived This repice

    Reply
  5. leslee says

    December 11, 2011 at 4:25 pm

    subbed – butterscotch chips and walnuts Yummy!!

    Reply
  6. moosehed says

    February 22, 2012 at 6:46 pm

    made the cookies tonight with the French Vanilla cake mix and liked the idea that someone posted earlier of adding orange flavoring so I added some Penzey’s orange peel and their orange extract as well as choc chips – too delicious for words! Oh, and I used applesauce vs. oil

    Reply
  7. Layne says

    February 25, 2012 at 12:08 pm

    Very delicious cookies!! Loved them!

    Reply
  8. Trish says

    May 7, 2012 at 6:30 am

    Carrot cake mix and raisins/walnuts. Yessssssss.

    Reply
  9. Johnny says

    March 17, 2013 at 12:33 pm

    Great simple recipe.

    But I’d highly recommend you use applesauce instead of oil. 1/3 cup of applesauce has 35 calories and 1/3 cup oil has 642. Plus there is some good evidence that canola oil is really bad for you.

    Thx for posting.

    Reply
  10. April V says

    September 13, 2014 at 4:34 am

    These look so good!

    Reply

Trackbacks

  1. MomStart says:
    June 21, 2011 at 4:45 pm

    @MomCentralChat Yellow Cake Cookie Recipe http://bit.ly/kY7ZbD #momchat

    Reply
  2. Mom Central says:
    June 21, 2011 at 4:45 pm

    Hooray! ~RT @MomStart: @MomCentralChat Yellow Cake Cookie Recipe http://bit.ly/kY7ZbD #momchat

    Reply
  3. Stacy DeBroff says:
    June 21, 2011 at 4:46 pm

    @MomCentralChat Yellow Cake Cookie Recipe http://bit.ly/kY7ZbD #momchat

    Reply
  4. MomStart says:
    December 26, 2011 at 6:02 pm

    Cake Mix Cookies #Recipe http://t.co/zHoJkta5

    Reply
  5. Karkat Vantas says:
    August 13, 2012 at 9:19 pm

    http://t.co/Rc59TJcj DAVE YOU SHOULD MAKE THIS

    Reply

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