StoveTop Everyday Stuffing Mix is just what it says, everyday. I love StoveTop Stuffing Mix, I always have and they went and changed the recipe on me. Guess what? I still love it.
In the summer time, I would live with my mom and she kept a pantry full of stuff that I could cook myself in the microwave or just by boiling some water. I remember one of the things I would make for myself was StoveTop Stuffing mix. I would eat it for breakfast or lunch. Now as mom myself, I find it great to use as a side dish, dinner for myself, or as an ingredient for something else. I’ve made sausage stuffing and used StoveTop as the base for the stuffing. That being said, I actually use StoveTop as the base for my Thanksgiving Dressing too. I add a lot more to it, but the basic flavor in my dressing comes from StoveTop. It’s just so convenient. Tonight we had chicken, carrots, green beans, and dressing. it was of course a hit.
Knowing that I love to use it in a recipe, next time I’m going to try the One-Dish Chicken Bake, modified for our family of course. Like this:
1 2/3 cups hot water
6 ounces of StoveTop Stuffing Mix
1 lb. of chicken breasts cut into bite size pieces
1 can of cream of chicken soup
1/2 cup of sour cream
Preheat the oven to 400 degree
Add the hot water to the StoveTop and stir until all the stuffing is wet
Place the chicken in a glass baking dish
Mix the sour cream and cream of chicken soup and pour over the chicken
Top with the stuffing mix
Bake for 30 minutes or until the chicken is done
How do you like your StoveTop?
Disclosure – A product was provided to me free of charge by the manufacturer or representing PR agency for the writing of this review; however, opinions expressed are my own and are NOT influenced by monetary compensation