This is a sponsored post.
Agave In The Raw® is versatile, it’s not just for sweetening liquids. It is perfect for all of your sweetening needs, from baking to adding sweetness to beverages. Agave In The Raw® is naturally gluten-free and has a low glycemic index which makes it great for me and for this recipe.
Here is the Spicy Tequila Sunrise with Agave In The Raw®
½-inch slice jalapeño pepper, with seeds
1 ounce fresh lime juice
1/2 ounce (1 tbsp) Agave In The Raw®
1 ½ ounces silver tequila (100 percent blue agave)
4 ounces fresh orange juice
1/2 ounce Pom Wonderful pomegranate juice
1/2 orange slice, for garnish
¼-inch jalapeno slice, for garnish
Club soda, optional
In cocktail shaker or glass, muddle the jalapeno and lime. Add the agave, tequila, and orange juice. Fill the shaker with ice cubes and shake just to chill.
Pour the pomegranate juice into a tall glass. Fill glass 3/4 with ice cubes. Gently strain the Spice Sunrise into the glass. Garnish with the orange and jalapeño slice.
If you want to learn more about Agave In The Raw®, follow them on all their social channels.