Spicy Honey Roasted Wings Recipe

Here is another summer fun recipe in honor of Lollapalooza from Country Crock

Shut up and Dip (Spicy Honey Roasted Wings)– A remix of “Shut up and Dance” by Walk the Moon – Forget all your worries with these tasty wings – perfect for dipping– and so good they’ll leave you speechless.  

Spicy Honey Roasted Wings Recipe

Ingredients:

• 3 lbs. chicken wings
• 2 Tbsp. Country Crock® Spread
• 1/3 cup hot pepper sauce*
• 2 Tbsp. honey
• 1/2 tsp. salt

Directions:

1. Preheat oven to 425°. Spray bottom of broiler pan with nonstick cooking spray; set aside. Cut tips off chicken wings (save tips for soup). Cut wings in half at joint.
2. Arrange chicken in prepared pan. Bake 1 hour or until chicken is thoroughly cooked and crisp.
3. Meanwhile, combine melted Country Crock® Spread, hot pepper sauce, honey and salt in large bowl. Add cooked chicken wings; toss to coat.

*Such as Franks® Red Hot Sauce.