
The Pacific Northwest’s own Eastside Distilling, based in Portland, is sharing a great recipe today for enjoying whiskey in a new way:
Marionberry Beret
Recipe courtesy Eastside Distilling.
Ingredients:
1.5 oz. Marionberry Whiskey
.5 oz. Dry Curacao
2 oz. Fresh Grapefruit juice
Served on the rocksDirections:
Fill glass with ice, add Marionberry Whiskey and recipe ingredients.
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