Hot Frenchman’s Punch Recipe

This punch featuring G’Vine Nouaison sounds like a lovely way to warm up on a cold January night:

Hot Frenchman’s Punch

Recipe by Philip Duff

Ingredients:

1 shot G’Vine Nouaison
1¾ shots sweet, dark red wine/madeira
2 shots hot water
1 barspoon honey
1 barspoon brown sugar
⅓ shot freshly squeezed lime juice
Half a grated cinnamon stick
One sprig coriander
One “grate” fresh nutmeg, one “nail” ginger

Directions:

Combine all the ingredients in a mixing glass or teapot and allow to steep for approx. 3 minutes Pour out through a tea-strainer into the glass Garnish with a cinnamon stick.