Here is one more heart healthy recipe that Sara Lee wanted to share with us this month. The Turkey Citrus Avocado Salad includes fresh grapefruit.
Turkey Citrus Avocado Salad
Prep Time: 20 minutes
Makes: 4 servings
1/2 cup fresh grapefruit juice
2 tablespoons honey
2 tablespoons extra virgin olive oil
6 cups fresh baby spinach
1 grapefruit, peeled, sectioned
1/2 avocado, peeled, pitted and thinly sliced
1 cup cherry tomatoes
1/2 cup thinly sliced red onions
1/2 lb. piece sliced-to-order Sara Lee® Deli Lower Sodium Oven Roasted Turkey Breast
2 tablespoons pumpkin seeds (optional)
1. For dressing: Combine grapefruit juice, honey and olive oil.
2. Combine spinach, grapefruit, avocado, tomato and red onion; mix lightly.
3. Add salad dressing; toss lightly. Sprinkle with pumpkin seeds, before serving, if desired.
Nutrition per serving: serving size:1/4 salad, Calories: 240, Fat: 9g, Sat Fat: 1g, Cholesterol: 30 mg, Carbohydrates: 29g, Fiber: 6g,Sodium: 420 mg,
Protein: 15 g