Want to make amazing cocktails? Then learn from an expert! Ted Kilgore is the Proprietor and Beverage Director at Planter’s House and In-House Mixologist for Make It Your Own by Everclear. He’s been making dazzling cocktails for 17 years, and today he’s sharing one of his tasty recipes with us:
Recipe by Ted Kilgore
1 cup Fresh Chopped Pineapple
1 cup Fresh or Soft-Dried Cherries
10 oz. Everclear
10 oz. Filtered Water
4 oz. White Simple Syrup
Combine pineapple, cherries and Everclear in a quart-sized sealable container and let steep for 24 hours.
Strain out fruit with a fine mesh strainer.
Add water and simple syrup; mix thoroughly, bottle and enjoy.