Recently, I was craving something chocolatey, so I decided to whip up a milkshake inspired by Hershey’s recipe for a milkshake made with cocoa powder. To make it nice and creamy, I added Chobani Yogurt, plus a banana for a little fruit boost. This was tasty and a great way to use overripe bananas!
Chocolate Banana Milkshake
2 TBSP Hershey’s Cocoa Powder
3 TBSP sugar
1 ripe banana
1 cup Chobani Nonfat Plain Greek Yogurt
1 C milk
Add all ingredients to blender and mix on “Smoothie” mode until thoroughly blended. Serve and enjoy!