My daughter wanted so cookies and I had to be a good mom and make her some right? That’s what good moms do. I kid, a little, I was in the mood for cookies too, but I’m almost always in the mood for cookies, so I made these Butterscotch Chocolate Chip Bars and yep I used Truvia. (I am a truvia ambassador)
Butterscotch Chocolate Chip Bars
Ingredients
· 1/2 cup Butter softened
· 1/2 cup firmly packed brown sugar
· 1/4 cup Truvia Baking Blend (or 1/2 cup sugar)
· 1 large egg
· 2 tablespoons milk
· 1 teaspoon vanilla extract
· 1 cup All Purpose Flour
· 1 teaspoon baking soda
· 1/2 teaspoon salt
· 1 cup Chocolate Chips
1 cup Butterscotch Chips
Directions:
Preheat oven to 325
Cream the butter, then add the egg, then the Truvia & brown sugar.
Mix in the remaining wet ingredients in a blender
Mix all the dry ingredients in a separate bowl (except the chips)
Then slowly stir in the dry ingredients into the wet ones
Press the dough into a 13 x 9 x 2 pan
Cook for about 18 minutes or until toothpick comes out dry
Cut into bars
Leave a Reply