BUSH’S are back with another chocolate treat that you can bake up for Valentine’s Day that has a special secret ingredient – black beans!
BUSH’S Chocolate Fudge Cookies
Recipe courtesy BUSH’S®
Servings: 4 dozen
Preparation Time: 10 minutes
Cooking Time: 35 minutes (8 minutes per batch of 12)
Ingredients:
1 can (15 ounces) BUSH’S® Black Beans, drained and rinsed
¼ cup water
⅓ cup oil
1 box (15.25 ounces) chocolate fudge cake mix
2 large eggs
1 cup mini chocolate chips
Directions:
Puree beans, water and oil in blender.
With spatula, mix cake mix in large bowl with eggs and pureed ingredients until smooth.
Stir in chocolate chips.
Using teaspoon or cookie scoop, portion batter on cookie sheet. Place cookies 2 inches apart.
Bake 8 minutes at 350 degrees F. Remove with oven mitts.
Let cookies cool 10 minutes on cookie sheet.
They look so good. I told my kids they have black beans and they got grossed out, I might make them anyway.