Think Ponzu is only for Japanese food? Then think again! Get ready to prepare a delicious Cinco de Mayo meal into a ¡Kikko de Mayo Fiesta! with the help of this fat-free “secret” ingredient – Kikkoman Ponzu!
When contacted by Kikkoman to host a Ponzu de Mayo celebration, I had to consider that is Ponzu. I use and love cooking with soy sauce, but what is Ponzu sauce?
Ponzu, a citrus seasoned dressing and sauce, delivers the perfect balance of salty, tangy and sweet, helping to bring out delicious citrus flavors in Mexican dishes such as carne asada, fajitas and even salsa!
How to make Mango Salmon
ingredients:
Mangos (frozen or fresh)
Ponzu Sauce
Lime Juice
Brown Sugar
Salmon (frozen or fresh, probably better with fresh)
Preheat the oven to 400 degrees.
In a small bowl, mix 3 tablespoons of Ponzu citrus sauce, 2 tablespoons of lime juice, and one tablespoon of brown sugar.
Then mix all of the ingredients until the brown sugar is dissolved.
Place the salmon in a oven safe baking dish and pour two cups of mangos on top of the salmon. 
Then pour the juice mixture over the mangos and salmon.
Cook for 20 minutes, or until the salmon reaches the appropriate temperature.
The fish wasn’t very good but it was frozen. Cooking with fresh fish is something that I fear, bones, skin, smell. I did however, love the juice mixture. The ponzu sauce is quite tasty. I never thought of adding lemon flavor to Soy Sauce, and then adding more lime on top of that. It was delicious. My son loved the fish, the mangos all of it. My daughter was like me and just loved the sauce, I saw her using her finger to get the rest of the leftover juice.
More About Ponzu:
- Kikkoman Ponzu, available in lemon or lime flavors, can be used right from the bottle as a salad dressing, marinade or dipping sauce in a variety of delicious recipes.
- Kikkoman Ponzu can be found in the Asian aisle at your local supermarket but belongs in all different types of food – especially Mexican.
- Visit http://www.kikkomanusa.com/homecooks and click on Kikko de Mayo for fun recipes and to download your own coupon for a free Ponzu with purchase of any Kikkoman sauce!
Enter to Win:
A selection of Kikkoman Ponzu Products
To Enter:
How do you celebrate Cinco de Mayo?
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The contest will run until May 24th 11:59 pm Pacific. All rules can be found under giveaway rules.
Kikkoman sent me 25.00 Gift Card, and products needed to facilitate this review as well as the products for the giveaway. This is a sponsored post all opinions are mine.
