Jimmy Dean is our family favorite brand of sausage. I always buy Jimmy Dean maple sausage for our family. It’s my husband’s favorite and I enjoy it too. It’s always the same quality. Delicious. Yesterday my husband made Sausage Corn Chowder and I’m really looking forward to having the left overs tonight for dinner. I’m so proud to have a husband that can cook when he is needed in the kitchen.
Jimmy Dean sent me some recipes to share with you. I’ve shared two of them, well I have two more to share with you as well. I can’t wait to try them when I’m better and back in my rightful position as the head chef in the family. Jimmy Dean has been working with Sissy Biggers, Lifestyle and Food Expert. Sissy Biggers’ tips can be found at Jimmydean.com.
Jimmy Dean Sausage Spinach Stuffed Mushrooms
Ingredients:
- 1 pkg. Regular Flavor Jimmy Dean Pork Sausage, cooked, crumbled, and drained
- 1 pkg. (16 oz.) large fresh mushrooms
- 1 pkg. (10 oz.) frozen chopped spinach, thawed
- 1/4 cup grated Parmesan cheese
- 1 teaspoon olive oil
- 1 tablespoon Italian-style bread crumbs
- 1 tablespoon melted butter
Directions:
Preheat oven to 350 F. Remove stems from mushrooms; reserve for another use. Place mushrooms rounded side down in two greased 9" X 13" baking dishes. Drain and press spinach to remove excess liquid. In a large bowl, combine cooked sausage, spinach, Parmesan cheese and olive oil; mix well. Stuff sausage mixture into mushroom caps. Sprinkle with bread crumbs; drizzle with melted butter. Bake 30 minutes or until topping is brown and bubbly.
Serving size:
about 30 appetizers
Jimmy Dean Inside Out Sausage Poppers
Ingredients:
- 1 pkg. Regular Flavor Jimmy Dean Pork Sausage
- 4 whole pickled jalapeno peppers, drained
- 4 oz. (1 cup) pepper jack cheese, cut into 1/2" cubes
- 2 eggs, lightly beaten
- 3 tablespoons milk
- 1/4 teaspoon salt
- 1-1/2 cups seasoned dry bread crumbs
Directions:
Preheat oven to 375 F. Divide and roll uncooked sausage into 1 oz. meatballs. Press thumb into each ball, creating a small bowl shape. Use a knife to remove stems from jalapeno peppers. Slice in quarters lengthwise; remove seeds. Wrap one jalapeno strip around a cube of cheese; press into meatball. Work sausage back into a meatball shape, enclosing cheese and jalapeno. Repeat with remaining meatballs. In a small bowl, combine eggs, milk and salt; stir well. Measure breadcrumbs into a separate bowl. Dip each meatball in egg mixture, then in breadcrumbs to completely coat. Bake on a large non-stick baking sheet 10-12 minutes. Allow to cool on pan 5 minutes before serving. Discard any remaining egg and breadcrumbs.
Serving size:
12-16 poppers
Jimmy Dean is offering 5 coupons for a giveaway, each coupon is valued at 6.99 for any Jimmy Dean Sausage product. I received the same set of coupons for posting about Jimmy Dean, but I’m still going to be buying them after I run out of coupons. We buy them all the time, the sausage and the breakfast sandwiches. Jimmy Dean is a great way to add protein to your morning meal.
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The contest will run until January 4th 11:59 pm Pacific. The winner will be selected by www.random.org. All rules can be found under giveaway rules.
My favorite way to eat sausages is with scrambled eggs.
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mix it with potatoes n cheese
In a breakfast casserole
have them with eggs, sunny-side up
I put sausage in my lasagna.
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I like sausage in an omelette.
I love to mix it in with scrambled eggs or add it ontop of pizza.
Thank you so much for this giveaway.
I’m a subscriber.
Thanks again.
My favorite way to eat sausage is with grits, toast and a sunnyside up egg!
I like a sausage, cheese and onion omelette.
I like a sausage with dipper eggs
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Love sausage and eggs…the best. Maybe some syrup on my sausage
With scrambled eggs.
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I like to mix it in with my scrambled eggs
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My favorite way to eat sausage is mixed up in cornbread dressing… yum!
I subscribe to mom start via e-mail!
LOVE IT FRIED AND PLACED IN A HOT BISQUIT TO EAT
I like to form Jimmy Dean ground sausage into pork based meatballs, which I add to a white gravy. My whole family applauds Jimmy Dean!
We eat sausage plain, probably 2-3 mornings out of the week. I feel like it is a good, hearty way to start the day.
My favorite way to eat sausages is on a breakfast sandwhich. We sometimes make our own on either a bagel or an english muffin.
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With eggs and toast. Yum!!
I like it with pancakes.
On a piece of bread all by itself.
My favorite way to eat sausage is with breakfast…two eggs over easy and a side of toast. Thanks for the review and giveaway!
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I put it in speggeti sause
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I like my sausages grilled and I eat with cheese and eggs – perfect breakfast
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Use JD “hot” sausage
brown it
mix in 1 bar of cream cheese
mix well
use tortilla chips and dipaway!
Sausage, rotel, and cheese for tortilla chips is one of my favs.
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i like it right next to bacon on my plate
My favorite way to eat sausage is just sausage with maple syrup! yummy!
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i like sausage and meatballs with spaghetti